Thursday, June 10, 2010

Fruit Fluff


We have had curry dip in my family for as long as I can remember, but Fruit Fluff is new. It too is really easy and fast to make. As its name implies, it is made to go with bite sized pieces of fruit. We now love to have a tray of fruit with the Fruit Fluff (sweet) and vegetables with the Curry Dip (savory).


7 ounces cream cheese, room temperature
7 ounces marshmallow crème
1 tbsp orange juice concentrate (optional)

Combine all the ingredients together. Serve with fruit such as fresh pineapple, strawberries, grapes, apples, or bananas on a platter/tray.

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